February 2026
THE ANCHOVY…
Essential Malaga Dictionary: The term "boquerón" (anchovy) is used to describe people from Malaga, reflecting the city's close historical and cultural connection to this fish, one of its most iconic culinary symbols. Malaga, a city bathed in sunshine on the Mediterranean coast of Andalusia, stands as a beacon of cultural richness and tradition in southern Spain. Its historical roots are intertwined with civilizations that have left a profound mark on its identity, from the ancient Phoenicians and Romans to the Moors and Christians. As we stroll through its cobbled streets and [...]
September 2023
Essential Malaga Dictionary
Málaga, a city bathed in sunshine on the Mediterranean coast of Andalusia, stands as a beacon of cultural richness and tradition in southern Spain. Its historical roots are intertwined with civilisations that have left a profound mark on its identity, from the ancient Phoenicians and Romans to the Moors and the Christians. As we stroll through its cobbled streets and admire its impressive architecture, we cannot help but sense the essence of this city: its people and its language. Language, that bridge which connects hearts and breathes life into culture, plays [...]
May 2023
The biznaga, the symbol of Málaga
Durante tu visita a Málaga, es probable que te llamen la atención unos ramilletes de flores blancas que se venden en la calle. Estas flores son conocidas como biznagas y son uno de los símbolos distintivos de la ciudad. En el restaurante PEZWANDA, rendimos homenaje a esta maravilla floral, no solo en su presencia decorativa, sino también en cada plato que servimos, buscando capturar la esencia de Málaga y ofrecer a nuestros comensales una experiencia culinaria que refleje la riqueza y el encanto de esta tierra. Aunque tradicionalmente se elaboran durante el verano, el clima favorable de Málaga permite su [...]
