entrantes

STARTERS

WANDA SALAD (Typical Spanish potato salad, made with mayonnaise, prawns and black olives).

ENSALADILLA RUSA WANDA atún, langostinos, aceite de pimentón y polvo de aceituna negra

Half portion 5 €

Portion 8 €

CROQUETTES WITH IBERIAN HAM AND MELON

Croquettes stuffed with melon, iberian ham, mayonnaise and a crisp of ham

CROQUETAS DE MELÓN CON JAMÓN

Half portion (3 pcs.) 4,5 €.

Portion (6 pcs.) 9 €.

ROASTED SPICY POTATOS

Baked potatoes with brava sauce made with grilled tomatoes and jalapeño aioli

BRAVAS A LA BRASA

Half portion € 4,5

Portion € 8

SALMON AND PINEAPPLE CEVICHE

Salmon cubes marinated in tiger’s milk of yellow peppers and citrus. Cilantro, red onion and pineapple cubes

CEVICHE DE SALMÓN Y PIÑA

€ 12

TRUFFLED POTATO OMELETTE WITH FOIE SAUCE

Truffled potato omelette, semi-crusted and made at the moment, covered with foie sauce

TORTILLA TRUFADA CON SALSA DE FOIE

€ 12

MATURED BEEF MEATBALLS WITH ROASTED TOMATO SAUCE

Meatballs of matured beef and roasted tomato sauce, served with french fries

ALBÓNDIGAS DE VACA MADURADA CON SALSA DE TOMATES ASADOS

Half portion 8,5 € 8,5

Portion 14 €.

COURGETTE CANELLONI WITH PRAWNS COCKTAIL

Courgette cannelloni stuffed with a shrimp cocktail made with diced vegetables and a Japanese mayonnaise.

CALABACÍN RELLENO DE COCTEL DE LANGOSTINOS

€ 16

BEEF MINI BURGER

Beef mini burger, brioche bun, “mojo picón” mayonnaise, onions
caramelized cheese, cheddar cheese and arugula

MINI BURGER DE CARNE DE VACUNO CON MAYONESA DE MOJO PICÓN, CEBOLLA CARAMEIZADA Y Y QUESO CHEDDAR

7 €

PORK AND MUSHROOM GYOZAS WITH PEANUT SAUCE

Pork and mushroom stuffed gyozas with peanut sauce and pickled carrot and leek

GYOZAS DE CERDO Y SETAS CON SALSA DE CACAHUETES

Half portion 6,5 € 6,5

Portion 12 €.

STEAMED MUSSELS WITH FISH SOUP AND CURRY

Mussels cooked in marinara sauce with curry

STEAMED MUSSELS WITH FISH SAUCE AND CURRY

€ 10

BEEF CHEEK CANELLONI XL

XL size cannelloni stuffed with stewed cheeks, béchamel sauce and gratin cheese

CANELÓN DE CARRILLERA XL

€ 16

FRIED CALAMARI SANDWICH WITH ALIOLI

Crispy crust bread (Pan de Cristal), fried calamari, arugula and roasted garlic aioli

BOCATA DE CALAMARES CON ALIOLI DE AJOS ASADOS

7 €

ROASTED SARDINE SKEWER WITH CHIMICHURRI

Grilled sardines with chimichurri sauce

ESPETO DE SARDINAS CON CHIMICHURRI

€ 8

Pescados típicos de Málaga

PORK BIRRIA TACO WITH RED ONION

Shredded pork, seasoned with spices and stewed. Served with red onion and wheat tortillas

TACO DE BIRRIA

7 €

YAKITORY WINGS AND COUSCOUS

Boneless and fried wings glazed with Yakitori sauce and Couscous

YAKITORY WINGS AND COUSCOUS

Half portion 7,5 € (4 pcs.)

Portion 14 € (8 pcs.)

TUNA TARTARE, ROASTED BONE MARROW AND AVOCADO

Tuna tartar on grilled bone marrow and served with avocado

TARTAR DE ATÚN, TUETANO A LA BRASA Y AGUACATE

€ 18

FRIED OCTOPUS, PORK RIND, GUACAMOLE AND CURRY PEANUTS

Fried octopus on avocado tartar, crunchy pork rind and peanuts
curried caramelized peanuts

PULPO FRITO, CORTEZA DE CERDO, GUACAMOLE Y CACAHUETES AL CURRY

€ 18

WANDA PIL-PIL PRAWNS

Wanda Prawns in Pil-pil Wanda with Cilantro and Lime

PRAWNS WITH PILPIL

€ 18

NATURAL OYSTERS

French curly oyster natural

NATURAL OYSTERS

€ 6

VERDURAS

VEGETABLES

TATEMADO LEEKS WITH PARMESAN FOAM

Grilled low-temperature roasted leeks with parmesan cheese foam

ROASTED LEEKS WITH PARMESAN FOAM

€ 16

LIVE LETTUCE, PASSION FRUIT AND GOAT CHEESE

Lettuce, diced passion fruit, goat cheese and candied walnuts

LECHUGA VIVA, MARACUYÁ Y QUESO

€ 12

PIZZA CAPRESE

Pizza with a tomato base, fresh basil, mini mozzarella and candied cherries

PIZZA CAPRESE

€ 14

ROASTED EGGPLANTS WITH GREEN PEPPER AND STRAW POTATOES

Grilled eggplants with green pepper sauce and straw potato nest

ROASTED AUBERGINES WITH GREEN PEPPER SAUCE AND STRAW POTATOES

€ 12

VEGETABLES PAELLA

Rice made with vegetable broth and courgette, leek, carrot and pumpkin.

ARROZ CON VERDURAS

€ 15

Price per person-Min. 2 pers. / Precio por persona-Min. 2 pers.

Pescados

FISHES

ROASTED SEA BASS WITH SEAFOOD SAUCE AND GREEN BEANS

Whole open sea bass, bathed in a marinara sauce, grilled and served with green beans.

LUBINA ABIERTA CON SALSA MARINERA Y JUDÍAS VERDES

€ 19

ROASTED SALMON WITH BÉCHAMEL SAUCE AND PRAWNS

Grilled salmon au gratin with shrimp bechamel sauce and arugula

SALMÓN GRATINADO CON SALSA DE GAMBAS AL PILPIL

€ 18

CARNES

MEATS

CHICKEN CHURRASCO CARBONARA AND GRILLED LETTUCE HEARTS

Chicken breast cooked at low temperature with grilled lettuce hearts and carbonara sauce

CHICKEN BARBACUE WITH CARBONARA SAUCE AND GRILLED HEARTS

€ 15

GALICIAN BEEF ENTRECOTE WITH GRILLED POTATO

ENTRECOTE DE TERNERA GALLEGA CON PATATA ASADA Y MAHONESA DE PIMIENTO DE PIQUILLO

€ 25

RIB PORK COOKED AT LOW TEMPERATURE WITH BBQ SAUCE

Low temperature pork ribs with barbecue sauce served with causa limeña (mashed potatoes and lime).

COSTILLAR BARBACOA Y CAUSA LIMEÑA

€ 17

ARROCES

Price per person – Minimum 2 persons

PAELLAS

Precio por persona – Mínimo 2 personas

PAELLA WITH CHICKEN WINGS AND CHISTORRA (PORK)

ARROZ CON ALITAS Y CHISTORRAS

€ 17

SEÑORET RICE

Squid, Mussels, Prawns and Emperador

SEAFOOD PAELLA (SQUID, MUSSELS, PRAWNS AND FISH)

€ 17