entrantes
STARTERS
WANDA SALAD (Typical Spanish potato salad, made with mayonnaise, prawns and black olives).
ENSALADILLA RUSA WANDA atún, langostinos, aceite de pimentón y polvo de aceituna negra
Half portion 5 € 5
Portion € 8
CROQUETTES WITH IBERIAN HAM AND MELON
Croquettes stuffed with melon, iberian ham, mayonnaise and a crisp of ham
CROQUETAS DE MELÓN CON JAMÓN
Half portion (3 pcs.) 4,5 €.
Portion (6 pcs.) 9 €.
ROASTED SPICY POTATOS
Baked potatoes with brava sauce made with grilled tomatoes and jalapeño aioli
BRAVAS A LA BRASA
Half portion 4,5 € 4,5
Portion € 8
SALMON AND PINEAPPLE CEVICHE
Salmon cubes marinated in tiger’s milk of yellow peppers and citrus. Cilantro, red onion and pineapple cubes
CEVICHE DE SALMÓN Y PIÑA
€ 12
TRUFFLED POTATO OMELETTE WITH FOIE SAUCE
Truffled potato omelette, semi-crusted and made at the moment, covered with foie sauce
TORTILLA TRUFADA CON SALSA DE FOIE
€ 12
MATURED BEEF MEATBALLS WITH ROASTED TOMATO SAUCE
Meatballs of matured beef and roasted tomato sauce, served with french fries
ALBÓNDIGAS DE VACA MADURADA CON SALSA DE TOMATES ASADOS
Half portion 8,5 € 8,5
Portion 14 €.
COURGETTE CANELLONI WITH PRAWNS COCKTAIL
Courgette cannelloni stuffed with a shrimp cocktail made with diced vegetables and a Japanese mayonnaise.
CALABACÍN RELLENO DE COCTEL DE LANGOSTINOS
€ 16
BEEF MINI BURGER
Beef mini burger, brioche bun, “mojo picón” mayonnaise, onions
caramelized cheese, cheddar cheese and arugula
MINI BURGER DE CARNE DE VACUNO CON MAYONESA DE MOJO PICÓN, CEBOLLA CARAMEIZADA Y Y QUESO CHEDDAR
7 €
PORK AND MUSHROOM GYOZAS WITH PEANUT SAUCE
Pork and mushroom stuffed gyozas with peanut sauce and pickled carrot and leek
GYOZAS DE CERDO Y SETAS CON SALSA DE CACAHUETES
Half portion 6,5 € 6,5
Portion 12 €.
STEAMED MUSSELS WITH FISH SOUP AND CURRY
Mussels cooked in marinara sauce with curry
STEAMED MUSSELS WITH FISH SAUCE AND CURRY
€ 10
BEEF CHEEK CANELLONI XL
XL size cannelloni stuffed with stewed cheeks, béchamel sauce and gratin cheese
CANELÓN DE CARRILLERA XL
€ 16
FRIED CALAMARI SANDWICH WITH ALIOLI
Crispy crust bread (Pan de Cristal), fried calamari, arugula and roasted garlic aioli
BOCATA DE CALAMARES CON ALIOLI DE AJOS ASADOS
7 €
ROASTED SARDINE SKEWER WITH CHIMICHURRI
Grilled sardines with chimichurri sauce
ESPETO DE SARDINAS CON CHIMICHURRI
€ 8
PORK BIRRIA TACO WITH RED ONION
Shredded pork, seasoned with spices and stewed. Served with red onion and wheat pancakes.
TACO DE BIRRIA
7 €
YAKITORY WINGS AND COUSCOUS
Boneless and fried wings glazed with Yakitori sauce and Couscous
YAKITORY WINGS AND COUSCOUS
Half portion 7,5 € (4 pcs.)
Portion 14 € (8 pcs.)
TUNA TARTARE, ROASTED BONE MARROW AND AVOCADO
Tuna tartar on grilled bone marrow and served with avocado
TARTAR DE ATÚN, TUETANO A LA BRASA Y AGUACATE
€ 18
FRIED OCTOPUS, PORK RIND, GUACAMOLE AND CURRY PEANUTS
Fried octopus on avocado tartar, crunchy pork rind and peanuts
curried caramelized peanuts
PULPO FRITO, CORTEZA DE CERDO, GUACAMOLE Y CACAHUETES AL CURRY
€ 18
WANDA PIL-PIL PRAWNS
Wanda Prawns in Pil-pil Wanda with Cilantro and Lime
PRAWNS WITH PILPIL
€ 18
NATURAL OYSTERS
French curly oyster natural
NATURAL OYSTERS
€ 6
VERDURAS
VEGETABLES
TATEMADO LEEKS WITH PARMESAN FOAM
Grilled low-temperature roasted leeks with parmesan cheese foam
ROASTED LEEKS WITH PARMESAN FOAM
€ 16
LIVE LETTUCE, PASSION FRUIT AND GOAT CHEESE
Lettuce, diced passion fruit, goat cheese and candied walnuts
LECHUGA VIVA, MARACUYÁ Y QUESO
€ 12
PIZZA CAPRESE
Pizza with a tomato base, fresh basil, mini mozzarella and candied cherries
PIZZA CAPRESE
€ 14
ROASTED EGGPLANTS WITH GREEN PEPPER AND STRAW POTATOES
Grilled eggplants with green pepper sauce and straw potato nest
ROASTED AUBERGINES WITH GREEN PEPPER SAUCE AND STRAW POTATOES
€ 12
VEGETABLES PAELLA
Rice made with vegetable broth and courgette, leek, carrot and pumpkin.
ARROZ CON VERDURAS
€ 15
Price per person-Min. 2 pers. / Price per person – Min. 2 persons
Pescados
FISHES
ROASTED SEA BASS WITH SEAFOOD SAUCE AND GREEN BEANS
Whole open sea bass, bathed in a marinara sauce, grilled and served with green beans.
LUBINA ABIERTA CON SALSA MARINERA Y JUDÍAS VERDES
€ 19
ROASTED SALMON WITH BÉCHAMEL SAUCE AND PRAWNS
Grilled salmon au gratin with shrimp bechamel sauce and arugula
SALMÓN GRATINADO CON SALSA DE GAMBAS AL PILPIL
€ 18
CARNES
MEATS
CHICKEN CHURRASCO CARBONARA AND GRILLED LETTUCE HEARTS
Chicken breast cooked at low temperature with grilled lettuce hearts and carbonara sauce
CHICKEN BARBACUE WITH CARBONARA SAUCE AND GRILLED HEARTS
€ 15
GALICIAN VEAL ENTRECOTE WITH BAKED POTATO AND PIQUILLO BELL PEPPER MAYONNAISE
GALICIAN BEEF ENTRECOTE WITH GRILLED POTATO
€ 25
RIB PORK COOKED AT LOW TEMPERATURE WITH BBQ SAUCE
Low temperature pork ribs with barbecue sauce served with causa limeña (mashed potatoes and lime).
COSTILLAR BARBACOA Y CAUSA LIMEÑA
€ 17
ARROCES
Price per person – Minimum 2 persons
PAELLAS
Price per person – Min. 2 persons
PAELLA WITH CHICKEN WINGS AND CHISTORRA (PORK)
ARROZ CON ALITAS Y CHISTORRAS
€ 17
SEÑORET RICE
Squid, Mussels, Prawns and Emperador
SEAFOOD PAELLA (SQUID, MUSSELS, PRAWNS AND FISH)
€ 17
BLACK PAELLA WITH SQUID